Everlasting DAE1500 All In One Dry Age/Seasoning Cabinet
Delivery cost may vary depending on size, weight and delivery location.
Collection is available from our Lansvale display centre.
We will contact you after receiving your order, to arrange a collection date.
Get directions
Need some advice?
Our in store experts can walk you through the specifics of this product.
Get in touch with our store expert!
Product Description
- 304 18/10 Stainless Steel
- 43°C Ambient
- Full control of temperature 2°-25°C
- Full control of relative humidity 40%-95% RH
- Approx 200Kg of hanging product
- Approx 30 days for salami reduction
- Glass door and LED lighting for food visual display
- 75mm thick insulation
- Internal round corners
- Supplied with 3 shelves, 2 sets of rod grids, 3 rods per level (6 rods), per door.
- External condensation pan
- Built-in humidifier
- Automatic suction fan for air exchange
- Auto defrost
- Self closing doors
- Key and lock standard
- Manufacturer Code: STG1500
Description
- Suitable for dry ageing meat, curing salami and seasoning cheese
- 304 18/10 stainless steel
- 32°C ambient
- Full control of temperature 0°-30°C
- Full control of relative humidity 40%-95% RH
- Approx. 200kg of hanging product
- Approx. 30 days for salami reduction
- Supplied with 6 shelves, 1 hook rail and 4 meat hooks
- Built-in humidifier
- Manufacture code: AC8311
Specifications & Features
- Product Code DAE1500
- Brand Everlasting
- Width (mm) 1500
- Height (mm) 20800
- Depth (mm) 850
- Weight (KG) 267
- Power 2.240kW ~ 240V
- Warranty 12 Months
Delivery & Installation
Collect in store: We’ll get your order ready and you’ll be able to pick up your purchase at our store or warehouse.
Delivery: We offer a delivery service for your order regardless of how big or small your purchase is. Delivery cost may vary depending on size, weight and delivery location.
Estimated delivery time 2- 14 Business Days. Please note due to Covid there may be unexpected delays. Please contact Petra Equipment for further assistance.
Learn More
- Description
Description
- Suitable for dry ageing meat, curing salami and seasoning cheese
- 304 18/10 stainless steel
- 32°C ambient
- Full control of temperature 0°-30°C
- Full control of relative humidity 40%-95% RH
- Approx. 200kg of hanging product
- Approx. 30 days for salami reduction
- Supplied with 6 shelves, 1 hook rail and 4 meat hooks
- Built-in humidifier
- Manufacture code: AC8311
- Specifications & Features
Specifications & Features
- Product Code DAE1500
- Brand Everlasting
- Width (mm) 1500
- Height (mm) 20800
- Depth (mm) 850
- Weight (KG) 267
- Power 2.240kW ~ 240V
- Warranty 12 Months
- Delivery & Installation
Delivery & Installation
Collect in store: We’ll get your order ready and you’ll be able to pick up your purchase at our store or warehouse.
Delivery: We offer a delivery service for your order regardless of how big or small your purchase is. Delivery cost may vary depending on size, weight and delivery location.
Estimated delivery time 2- 14 Business Days. Please note due to Covid there may be unexpected delays. Please contact Petra Equipment for further assistance.
Learn More
Frequently Asked Questions
